Whole fried free range chicken breast tossed in buffalo sauce topped with mayo, lettuce, tomato, and pickles. Served on a buttery brioche bun.
Served with Fries
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Ham and provolone cheese on our fresh baked 10’bun with lettuce, tomato, onion, oil and vinegar
½ pound Australian wagyu beef patty topped with organic cheddar cheese, mayo, lettuce, onion, tomato, and pickle. Served on a buttery brioche bun
½ pound Australian wagyu beef patty topped with blue cheese, apple wood smoked bacon, mayo, lettuce, onions, and tomatoes. Served on a buttery brioche bun
Cardiff crack tri tip topped with organic American cheese, grilled onions, and peppers. Served on our homemade sub roll